Tag: cook once eat twice
-
Corned Beef and Cabbage (Gluten Free) – Cooking Once and Eating Twice (or thrice)
While sipping coffee this morning I gathered the following list of ingredients: 1 Flat Cut Corned Beef package (3-4 pounds) 2 pounds of red potatoes, halved 1 large onion (peeled and cut into large sections) 1 pound of baby carrots 3 Tablespoons of Apple cider vinegar 1 half a head of cabbage, sliced (feel free […]